Image of Robert Hall Winery via Snooth
Wednesday, June 9
Anderson's Market, Sylvania, Wine Tasting. 6-8:00 PM. New Closeouts, Part II: We are still waiting to confirm arrival on several outstanding closeouts. This will be a great tasting! Nominal fee per sample or per flight. Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-8 PM. Robert Hall Wines from California. $15.
Thursday, June 10
The Andersons, Maumee, Wine Tasting. 5-7 PM. Food Pairings – Chicken pairings: 1. San Pietro – Pinot Grigio – Italy, 2. Red Mud – Unoaked Chardonnay – South Australia, 3. Rodney Strong – Oaked Chardonnay – Sonoma, California, 4. Michel-Schlumberger – Pinot Blanc – Sonoma, California. Nominal fee per sample or $6.50 per flight.
The Andersons, Talmadge Road. Wine Tasting, 6-8 PM. The 2010 Last Great Cabernet Tasting Before Summer. One last cabernet bash before we turn to lighter wines for the summer. 1. Naked Cabernet, Columbia Valley, 2. Cousino-Macul Chile, 3.Campo Negro Argentina, 4. Sharecropper Columbia Valley, 5. Justin Paso Robles, 6. Chateau Grande Roche Napa, 7. Gunlach-Bundschu Sonoma, 8. Gorman “Bully” Red Mountain, WA , 9. Chateau Montelena Napa, 10. Jordan Alexander Valley, 11. Chateau Gruaud Larose Saint Julien, France. Nominal fee per sample.
Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-8 PM. Robert Hall Wines from California. $15.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Pinot Power! Come taste some high-drama wines made from this most high-maintenance grape. We'll sample Pinot noir from Champagne, Burgundy, Oregon, and California. Who knows? We may just have to sneak in 'Sideways'... $1 to $3 per sample.
Friday, June 11
* Special Event * Wine by the Glass Pavilion, Toledo Museum of Art Glass Pavilion, 7:00 to 9:30 PM. Buenos Vinos de Espana. Enjoy four wines, light snacks, and a view of our Hot Shop. Prices are $15 for members and $20 for nonmembers.
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Red Rhones Made for Grillin': 1. Domaine des Amariniers GSM, 2. Ch. Pesquie Terrasses Grenache-Syrah, 3. Domaine de Durban GSM, 4. Bieler Pere & Fils Lou Bar Rou. $10 tasting.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Pinot Power! Come taste some high-drama wines made from this most high-maintenance grape. We'll sample Pinot noir from Champagne, Burgundy, Oregon, and California. Who knows? We may just have to sneak in 'Sideways'... $1 to $3 per sample.
Saturday, June 12
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Red Rhones Made for Grillin': 1. Domaine des Amariniers GSM, 2. Ch. Pesquie Terrasses Grenache-Syrah, 3. Domaine de Durban GSM, 4. Bieler Pere & Fils Lou Bar Rou. $10 tasting.
The Andersons, Woodville, Wine Tasting. 12-3 PM. 1. Pinnacle Apple Icewine, Canada, 2. Crios 2009 Rose of Malbec, Argentina, 3. Jam Jar, Sweet Shiraz Australia, 4. Greyson Cellars 2008 Merlot CA. Nominal fee per sample or $3 per flight.
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. Noon to 5:00 p.m. Cheap Wines that are Actually Good! Pay by the sample or flight.
Sunday, June 13
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. Noon to 5:00 p.m. Foxen Winery with owner Dick Dore. Join us on the patio for a tasting of one of the leading wineries in Santa Barbara. They set benchmarks for Pinot Noir, and Chenin Blanc. Dick Dore will provide insight, entertainment and will sign bottles. Six wines will be tasted with gourment appetizers provided by Chef Kohloff. Price $35 in advance. $45 day of the event. Call for more information.
[Information on tastings can be sent to TWAV@ATT.NET.]
Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-8 PM. Robert Hall Wines from California. $15.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Pinot Power! Come taste some high-drama wines made from this most high-maintenance grape. We'll sample Pinot noir from Champagne, Burgundy, Oregon, and California. Who knows? We may just have to sneak in 'Sideways'... $1 to $3 per sample.
Friday, June 11
* Special Event * Wine by the Glass Pavilion, Toledo Museum of Art Glass Pavilion, 7:00 to 9:30 PM. Buenos Vinos de Espana. Enjoy four wines, light snacks, and a view of our Hot Shop. Prices are $15 for members and $20 for nonmembers.
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Red Rhones Made for Grillin': 1. Domaine des Amariniers GSM, 2. Ch. Pesquie Terrasses Grenache-Syrah, 3. Domaine de Durban GSM, 4. Bieler Pere & Fils Lou Bar Rou. $10 tasting.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Pinot Power! Come taste some high-drama wines made from this most high-maintenance grape. We'll sample Pinot noir from Champagne, Burgundy, Oregon, and California. Who knows? We may just have to sneak in 'Sideways'... $1 to $3 per sample.
Saturday, June 12
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Red Rhones Made for Grillin': 1. Domaine des Amariniers GSM, 2. Ch. Pesquie Terrasses Grenache-Syrah, 3. Domaine de Durban GSM, 4. Bieler Pere & Fils Lou Bar Rou. $10 tasting.
The Andersons, Woodville, Wine Tasting. 12-3 PM. 1. Pinnacle Apple Icewine, Canada, 2. Crios 2009 Rose of Malbec, Argentina, 3. Jam Jar, Sweet Shiraz Australia, 4. Greyson Cellars 2008 Merlot CA. Nominal fee per sample or $3 per flight.
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. Noon to 5:00 p.m. Cheap Wines that are Actually Good! Pay by the sample or flight.
Sunday, June 13
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. Noon to 5:00 p.m. Foxen Winery with owner Dick Dore. Join us on the patio for a tasting of one of the leading wineries in Santa Barbara. They set benchmarks for Pinot Noir, and Chenin Blanc. Dick Dore will provide insight, entertainment and will sign bottles. Six wines will be tasted with gourment appetizers provided by Chef Kohloff. Price $35 in advance. $45 day of the event. Call for more information.
[Information on tastings can be sent to TWAV@ATT.NET.]
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